1/2 kilo of beef
2 table spoon unripe papaya (grinded)
1/2 table spoon ginger paste
1/2 table spoon garlic paste
Salt according to taste
2 table spoon yogurt
1 table spoon chili powder
OR
1table spoon chopped green chili
Procedure
Mix together all the spices and yogurt and papaya and coat the beef cubes with it. Leave to marinate for 5-6 hours preferably overnight. Then barbeque over charcoal.
